Like you, we were once intimidated by K-Cup® dark roast coffees. We clung to our breakfast blends and french vanilla’s because that dark stuff is only for millennial hipsters.
Until we took our sip of a gourmet French roast or Italian blend. When we took time to explore dark roast pods, we fell in love, and think you will too.
In this article, we will teach you all about dark roast coffee K-Cup® pods. By the end, you will know what dark roast means, the taste, health benefits, and more. Plus, we will share our ten favorites!
What Does Dark Roast Coffee Mean
Coffee that has roasted deeply is labeled dark. Dark roast beans are exposed to more heat for a longer time than their light or medium cousins. The result is a blackish brown, shiny appearance. This process causes different characteristics to emerge in terms of density, caffeine level, flavor, and body.